Patanjali Gulab Sharbat is an ayuvedic medicine useful in Dyspepsia, fever and burning maturation.
Each 10 ml contains Gulab jal (Rosa centifolia) 500 mg Base Material: Sugar, Nimbu sat, glucose. Not to be consumed by diabetic patients.
Add 2 tea spoon full or 30 ml mixed in a glass of water stir and add ice cubes as required.
Use under medical supervision.