Basic Ayurveda Apple Cider Vinegar is naturally fermented with delicious himalayan apples and has the goodness of ‘mother’ of vinegar. It is loaded with potent antioxidants like vitamin C, vitamin E, vitamin A, B-complex vitamins, bi-flavonoids, acetic acid, enzymes and minerals. It promotes good health and well being.
Key benefits of Basic Ayurveda Apple Cider Vinegar:
It improves digestion.
It help prevent weight gain.
It helps to remove tomach ulcer as well as kidney stone.
It helps to reduce body cholesterol.
It helps to relief in chronical pain.
It works in gout as well.
Direction of use:
Take 15-20ml thrice a day with water.
Use under medical supervision.